Basic Buttermilk Pancakes
- Serves:
- 4-5 medium pancakes
- Prep Time:
- Total Time:

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Is it worth it to make pancakes at home or should you buy a mix? Here’s the breakdown!
Ingredients
Instructions
1) Whisk together dry ingredients in a medium bowl. Add in egg, milk, buttermilk, and melted butter and whisk. Batter should be thick, but very pourable. Feel free to add a little more milk to adjust.
2) Use a 1/3 cup measuring cup to pour batter onto a pre-heated griddle or skillet over medium heat. Lightly oil/butter the skillet before cooking.
3) Cook pancakes until they start to bubble a bit on the surface, about 3-4 minutes. Then flip and cook for another 1-2 minutes.
Serve pancakes while warm with extra butter and maple syrup.
This delicious recipe was brought to you by Macheesmo. Read the full post at https://wp.me/pkSYO-aQb.