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PBR Waffles
Prep Time:
15
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
6
Servings
Author:
Nick Evans
Quick and easy recipe for homemade crispy and light Belgium waffles made with PBR or any light beer of your choice! Delicious!
Equipment
1
waffle maker
Ingredients
2
cups
all-purpose flour
1
tablespoon
baking powder
1
12 ounce can Pabst Blue Ribbon
½
cup
unsalted butter
,
melted
¼
cup
milk
2
large eggs
1
tablespoon
honey
1
teaspoon
vanilla
1
pinch
salt
Whipped cream
Berries
Maple syrup
Instructions
Stir together flour with baking powder and salt.
Stir in beer. Then stir in milk, eggs, honey, vanilla, and melted butter. Let batter sit for a few minutes.
Pour batter into hot waffle maker and cook according to instructions.
Repeat until waffles are done. Top with berries and whipped cream. Serve with butter and maple syrup.
Nutrition
Serving:
1
Waffle
|
Calories:
328
kcal
|
Carbohydrates:
36
g
|
Protein:
7
g
|
Fat:
17
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
1
g
|
Cholesterol:
96
mg
|
Sodium:
246
mg
|
Potassium:
88
mg
|
Fiber:
1
g
|
Sugar:
4
g
|
Vitamin A:
569
IU
|
Vitamin C:
0.02
mg
|
Calcium:
149
mg
|
Iron:
2
mg