Whipped Feta Dip

Serves 4-6
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Whipped Feta Dip
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Helpful Equipment:

food processor

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This creamy whipped feta dip recipe is ready in less than five minutes and you can top it with loads of fun garnishes. I like olives, sun-dried tomatoes, and herbs!


8 oz. feta
1/2 cup sour cream
1/2 cup greek yogurt
1/4 teaspoon garlic powder
1 teaspoon olive oil
1 lemon, zest
1/2 teaspoon dried oregano
Pita chips, for serving


Sun-Dried Tomato
Lemon Zest
Fresh Thyme


  1. Add feta, sour cream, and yogurt to a food processor. Run the processor until the dip is a creamy consistency and there are no chunks of feta cheese.
  2. Add in the spices and seasonings to the dip and pulse to combine.
  3. Transfer the dip to a serving dish and garnish with olives, sun-dried tomatoes, fresh lemon zest, and herbs.

Serve the dip with pita chips.

Nutrition Info