Super Fast Tex-Mex
Tex-Mex is a regular staple in our dinner rotations because the meals tend to be flavorful, quick, and use a wide variety of flavors. When I make Tex-Mex on the weeknights I tend to shy away from the baked super-cheesy things like enchiladas. Instead, I focus on flavorful fresh veggies and lots of bean salads.
These meals are all super-quick to make. Even if you are new to cooking you can make all of these in under 35-40 minutes and they really pack in the flavors. Also, you’ll get dividends on the chili chicken which I used in meal 1 and 2 and the bean salad is used twice as well to really maximize your meal planning!
Don’t forget to go onto the Macheesmo Meals forums to ask any questions you have about any of the recipes this week and tag your recipe photos online with #macheesmomeals !
- Chicken Taco Salad with Chili Chicken Cutlets
- Chicken and Apple Quesadillas with Pinto Bean Salad
- Crispy Tempeh Fajitas with leftover Salad
- Green Onion Guacamole
- Macheesmo Taco Seasoning
Feel free to leave any questions or ideas on this forum discussion topic which is specific for this meal plan!