Roasted carrot baby food is a great first food for babies! It’s easy to make and keeps well either in the fridge or freezer!
Preheat oven to 300 degrees F. Cut carrots into 1 inch pieces. Optionally toss with about a tablespoon of olive oil.
Roast carrots for 30 minutes until tender.
Add carrots to blender with 1 cup water. Puree until smooth.
Store carrots in the fridge for 5 days or freezer for up to a month.