Greek tomato salad

Greek Tomato Salad

Just a moment please...

Yield
Serves 6.
Prep Time
Total Time

Greek Tomato Salad is a simple but super tasty Greek salad recipe that is really at it’s best with the ripest tomatoes you can find.

Ingredients

3-4 ripe tomatoes, chopped
1 cucumber, chopped
1/2 red onion, chopped
1 teaspoon fresh oregano
1/3 cup olive oil
1/2 cup red wine vinegar
1 teaspoon kosher salt
Pinch of black pepper
Print Recipe     Pin Recipe

Directions

1) In a large bowl, whisk together oil and vinegar and season with a big pinch of salt and pepper.

2) Run the tines of a fork down the side of a cucumber and chop into half rounds. Slice red onion into rough slices. Add cucumbers and onions to the bowl and toss to coat with dressing.

3) Roughly chop tomatoes and add to the bowl with any juice. Stir to combine.

4) Sprinkle fresh oregano over salad and season it to taste with salt and pepper. It’s best to let this sit for a bit before serving. Toss it together before serving and don’t be afraid to add another splash of vinegar.