A really wonderful grilled cheese sandwich with gruyere and honey.
1) Heat a large skillet or griddle over medium heat. Butter both sides of the bread and sprinkle lightly with cinnamon.
2) Add one piece of bread, butter side down to the skillet. Top with cheese, drizzle on honey, and top with top piece of bread, butter-side UP.
3) Cook for about 3-4 minutes per side until bread is toasted nicely and cheese is completely melted.