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bagels

Cinnamon Raisin Bagels

Cinnamon Raisin Bagels

By Nick • November 7, 2009

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If I want to get my morning started on the right foot, I’ll reach for a bagel and coffee over almost any other option.  It’s not too much food, but it’s filling.  It works great for casual weekend breakfasts or if you’re in a hurry.  Seriously.  Who doesn’t like a good bagel? I realized recently [...]

Posted in Breads, Breakfast/Brunch | Tagged bagels, Barley Malt Syrup, bread flour, cinnamon, cream cheese, raisins, Yeast | 14 Responses

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