Browse: Home / ancho chiles
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Nick • August 21, 2010
Holy Mother of Deliciousness. What have I done? This might not look like the most delicious thing, but trust me, it’s pretty up there in terms of savory brunch dishes in my opinion. This could also have something to do with the amount of beers I consumed the night before I made this. This dish [...]
Posted in Breakfast/Brunch, Main Dishes, Pork, Spicy, Stuffing Stuff | Tagged ancho chiles, cheddar cheese, Chipotle Peppers, cloves, corn tortillas, cream, Eggs, enchiladas, garlic, pork butt, sausage, Tex-Mex, tomatoes
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Nick • August 2, 2010
A few weeks ago I went on a pantry cleaning expedition. You see my pantry space is incredibly limited. In fact, I don’t really even have a pantry. It’s just a single cabinet that I keep all my canned/dried stuff in. Ideally, it would be perfectly organized but it pretty much always looks like a [...]
Posted in Beef, Main Dishes, Spicy | Tagged ancho chiles, chili powder, Chipotle Peppers, New Mexico Chiles, steak
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Nick • March 8, 2010
Betsy and I have a few other couples that we like to hang with on occasion. Usually we just get together, make some dinner, and drink copious amounts of beer and wine. Apparently though this was not ideal for the ladies in the group because a few weekends ago they scheduled a “Lady’s Night” and [...]
Posted in Economical, Main Dishes, Pork, Spicy | Tagged ancho chiles, arbol peppers, bay leaves, beer, Braised Dishes, carnitas, cilantro, Cotija, flour tortillas, limes, pork shoulder, pulled pork, salsa, Tex-Mex
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Nick • November 12, 2009
Chili is always an intimidating thing for me to make due to people’s chili allegiances. Similar to ribs, people have serious beliefs on what chili should be: beans, no beans, beef only, etc. It can get a little crazy so I’m always a bit hesitant to make it for fear of causing a chili feud. [...]
Posted in Main Dishes, Soups, Spicy | Tagged ancho chiles, beans, beer, black beans, buffalo, cheddar cheese, chili, chili powder, Chipotle Peppers, cilantro, cumin, garlic, guacamole, honey, jalapenos, limes, red onions, sour cream
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Nick • October 22, 2009
If you told me that I could only pick one snack food to eat for the rest of my life, it might be chicken wings. Either that or popcorn, but probably wings. I’ve made chicken wings before on Macheesmo, three kinds in fact, but this version is something different. I think there are three important [...]
Posted in Appetizers, Chicken, Junk Food Junkies, Poultry, Spicy | Tagged ancho chiles, brown sugar, chicken wings, chili powder, cilantro, coffee, garlic powder, ginger, Onion Powder, paprika, rice vinegar, shallots, sriracha, thyme
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Nick • September 28, 2009
When I reviewed the Red Sage cookbook a few months ago, I bookmarked a few recipes that I wanted to come back to later. While there are some challenging recipes in this book, I picked a spiced pork chop dish to make for a small dinner party a few weekends ago that I thought would [...]
Posted in Main Dishes, Pork, Side Dishes, Spicy | Tagged Allspice, ancho chiles, berries, blackberries, cayenne pepper, chicken stock, cinnamon, Coriander, limes, mint, nutmeg, Pork Chops, Seasoned Salt, star anise, sweet potatoes, szechuan peppercorns, thyme, Yams
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Nick • September 7, 2009
“I don’t really like quesadillas.” That’s what my roommate, Jeff, said when I told him what I was making for dinner. I, of course, took this as a challenge. The problem with most quesadillas, as stated by Jeff, is that the fillings tend to be kind of dull and people just rely on tons of [...]
Posted in Beef, Main Dishes, Quick and Easy, Spicy | Tagged ancho chiles, arbol peppers, beans, black beans, cheddar cheese, Chipotle Peppers, flour tortillas, greek yogurt, ground beef, guacamole, mushrooms, onions, quesadillas, Tex-Mex
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