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Nick • August 23, 2010
I think this recipe wins the award for me getting the most crap about a dish. Turns out that if you bring a delicious homemade vegetarian burger to a BBQ, people will make fun of you. I mean it was relentless! People ate them and agreed that they were interesting and tasty, but then they [...]
Posted in Economical, Healthy, Main Dishes, Sandwiches, Vegetarian | Tagged beans, beets, black beans, burgers, cayenne pepper, Coriander, garlic, gruyere cheese, lemons, onions, parsley, poblano peppers, rice, thyme, veggie burgers
By
Nick • July 28, 2010
I was really itchin’ for a grilled cheese over the weekend but after my last sort of failed grilled cheese, I needed inspiration from others. So I sent out a Tweet and figured I’d get some delicious ideas from the Tweople. I got some really great suggestions! Here’s a few of the suggested ideas: @christianrock28 [...]
Posted in Main Dishes, Quick and Easy, Sandwiches, Vegetarian | Tagged arugula, butter, grilled cheese, gruyere cheese, peaches
By
Nick • June 26, 2010
A good BLT is one of my favorite sandwiches in the world. But even still, that doesn’t mean it can’t be improved! A few weeks ago, Betsy and I were looking for a quick lunch and I happened to have all the stuff for a BLT sandwich. I ran down to the store and grabbed [...]
Posted in Pork, Quick and Easy, Sandwiches | Tagged avocados, bacon, Eggs, lettuce, Monterey Jack, tomato
By
Nick • June 22, 2010
After my Sophomore year in college, I lived for a summer with a friend in Buenos Aires, Argentina. We had a lot of fun in those 10 weeks (maybe too much fun actually). While I don’t remember much Spanish unfortunately, I do remember a few things about Argentina: 1) Argentinians are beautiful. It’s something in [...]
Posted in Beef, Main Dishes, Sandwiches, Spicy | Tagged burgers, chimichurri, Chuck Roast, cilantro, garlic, Monterey Jack, oregano, paprika, parsley, red onions
By
Nick • June 8, 2010
I left you all hanging yesterday as to what I used those Kaiser rolls for. Well now you know. But let me back up and talk about burgers. In my very humble opinion, a really good burger comes down to a few very simple things. You don’t need to mix in tons of spices and [...]
Posted in Main Dishes, Pork, Sandwiches | Tagged burgers, Chutney, fennel, fennel seed, garlic, grilled food, oranges, pork shoulder, Red Pepper Flakes
By
Nick • April 28, 2010
I can’t believe that I almost forgot about National Grilled Cheese Month! Would you guys trust me ever again if I failed to post a grilled cheese for the entire month? I hate to admit it, but I was kind of at a loss as to what to make. Then I got a wonderful email [...]
Posted in Failure, Sandwiches | Tagged butter, cauliflower, cayenne pepper, cheddar cheese, grilled cheese, onion strings, pepper jack
By
Nick • April 19, 2010
Sometimes I think it’s important to remember that cooking doesn’t always have to be a means to an end. Yea, I do think that you can generally eat healthier and better by cooking your own meals just because you know exactly what’s going into the dishes. But sometimes you just need to have fun and [...]
Posted in Appetizers, Economical, Healthy, Quick and Easy, Sandwiches, Vegetarian | Tagged celery, honey, peanut butter, peanuts, raisins
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