Comments on: Chicken Parmesan http://www.macheesmo.com/2009/11/chicken-parmesan/ Cook something Sun, 12 Feb 2012 21:33:40 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Internet Tasting November 15 http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4312 Internet Tasting November 15 Sun, 15 Nov 2009 08:03:12 +0000 http://www.macheesmo.com/?p=9035#comment-4312 [...] Chicken Parmesan by Macheesmo – The pictures and recipes were so enticing, I made them when I got home that evening. Sometimes you have to go further than just tasting! [...] [...] Chicken Parmesan by Macheesmo – The pictures and recipes were so enticing, I made them when I got home that evening. Sometimes you have to go further than just tasting! [...]

]]> By: Chris http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4242 Chris Sat, 07 Nov 2009 12:57:53 +0000 http://www.macheesmo.com/?p=9035#comment-4242 Drooling here. Excellent dish, perfect photography, and nice step by step tutorial, once again. Drooling here. Excellent dish, perfect photography, and nice step by step tutorial, once again.

]]> By: Andrea http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4149 Andrea Tue, 03 Nov 2009 21:18:59 +0000 http://www.macheesmo.com/?p=9035#comment-4149 Nope. Not weird at all. I quite frequently add olives to my tomato sauces - it just seems to work. If you can find them, try adding a few of the sundried black olives - those are really killer! Nope. Not weird at all. I quite frequently add olives to my tomato sauces – it just seems to work. If you can find them, try adding a few of the sundried black olives – those are really killer!

]]> By: Thrifty DC Cook http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4143 Thrifty DC Cook Tue, 03 Nov 2009 15:31:30 +0000 http://www.macheesmo.com/?p=9035#comment-4143 I would say more if my mouth wasn't watering so much. YUM. I would say more if my mouth wasn’t watering so much. YUM.

]]> By: Jason Sandeman http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4141 Jason Sandeman Tue, 03 Nov 2009 14:20:12 +0000 http://www.macheesmo.com/?p=9035#comment-4141 @Nick - Talk to me by email, I would totally love to follow up on pan fried chicken! @Nick – Talk to me by email, I would totally love to follow up on pan fried chicken!

]]> By: Angela@SpinachTiger http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4138 Angela@SpinachTiger Tue, 03 Nov 2009 04:07:47 +0000 http://www.macheesmo.com/?p=9035#comment-4138 Fantastic. Authentic. Love the addition of olives. Chicken Parm is a retro dish that deserves a come back. I remember eating chicken parm subs growing up. very retro and regional. Fantastic. Authentic. Love the addition of olives. Chicken Parm is a retro dish that deserves a come back. I remember eating chicken parm subs growing up. very retro and regional.

]]> By: Nick http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4136 Nick Mon, 02 Nov 2009 22:00:10 +0000 http://www.macheesmo.com/?p=9035#comment-4136 @Jason. Yea... I use crisco when I make pan-fried chicken (Note: Need to post on pan fried-chicken). It does create a really nice crust. Thanks for the comments as always everyone! @Jason. Yea… I use crisco when I make pan-fried chicken (Note: Need to post on pan fried-chicken). It does create a really nice crust.

Thanks for the comments as always everyone!

]]> By: Erica http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4134 Erica Mon, 02 Nov 2009 18:41:27 +0000 http://www.macheesmo.com/?p=9035#comment-4134 I totally made this recipe for my boyfriend a couple of months ago and we both agreed that the olives REALLY made the sauce. I did not, however, add parsley to the breading. Must try that next time. I totally made this recipe for my boyfriend a couple of months ago and we both agreed that the olives REALLY made the sauce. I did not, however, add parsley to the breading. Must try that next time.

]]> By: Cheri http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4133 Cheri Mon, 02 Nov 2009 18:15:22 +0000 http://www.macheesmo.com/?p=9035#comment-4133 This looks so absolutely delicious! This looks so absolutely delicious!

]]> By: Chris http://www.macheesmo.com/2009/11/chicken-parmesan/comment-page-1/#comment-4132 Chris Mon, 02 Nov 2009 15:18:37 +0000 http://www.macheesmo.com/?p=9035#comment-4132 I have to agree with you on the olives. Having had the pleasure of eating this dish after you made it, I gotta say, the olives were something I have yet to try in my sauce, but will moving forward I have to agree with you on the olives. Having had the pleasure of eating this dish after you made it, I gotta say, the olives were something I have yet to try in my sauce, but will moving forward

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