Comments on: February Food Letter http://www.macheesmo.com/2009/02/february-food-letter/ Cook something Sun, 12 Feb 2012 21:33:40 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Chris http://www.macheesmo.com/2009/02/february-food-letter/comment-page-1/#comment-464 Chris Mon, 02 Feb 2009 20:36:15 +0000 http://www.macheesmo.com/?p=2554#comment-464 Hey there -- last night we went to a wine tasting and were served mussels in a way I'd never tried: they were steamed, *chilled*, and topped with a little garlic/red pepper. Delicious! Hey there — last night we went to a wine tasting and were served mussels in a way I'd never tried: they were steamed, *chilled*, and topped with a little garlic/red pepper. Delicious!

]]> By: Mof http://www.macheesmo.com/2009/02/february-food-letter/comment-page-1/#comment-462 Mof Mon, 02 Feb 2009 09:52:37 +0000 http://www.macheesmo.com/?p=2554#comment-462 Nick, Your blog is awesome. I especially appreciate today's shout-out to the best fruit in the world. Miss you bud. Nick,

Your blog is awesome. I especially appreciate today's shout-out to the best fruit in the world.

Miss you bud.

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